Royal Korean Court Cuisine
Join Mama Jeannie Choi for a culinary event not to be missed! Mama welcomes you to join us in honoring the revered and opulent Surasang Korean Royal Court dining style. Painstakingly prepared and lovingly served, this seven course meal will be a feast for your eyes and your stomach! Well-balanced, and healthful, this indulgent experience will leave you satisfied yet refreshed! We will offer TWO seating times for this private event, to better accommodate our guests busy schedules. Join us for at either 1PM or 6PM service times
Lightly grilled zucchini squash wrapped around thin-sliced beef & tender vegetables, accompanied by a light citrus dipping sauce.
Platter of Nine delicacies - Mini crepes with vibrant yet delicate fillings of Julienne Carrot, zucchini, cucumber, shiitake, eggs, as well as shrimp and beef. Served with traditional tangy & sweet dressing on the side.
Tender, flavorful braised beef short rib & grilled vegetables
Refreshing buckwheat noodles in homemade chilled broth, served with Asian pear, thin seasoned radish, cucumber, brisket of beef, and egg
Mini sorghum cake with edible flower, served with honey
Mochi & sweet azuki-wrapped fresh whole strawberry
Soothing chilled barley tea, lightly sweetened, & garnished with traditional toasted grain
Third-generation restauranteur, born in South Korea, world traveler, corporate hotel and hospitality industry veteran. Wife and business partner to Spokane local Tony Choi.